Feeds 6
Ingredients
3 fresh peaches, sliced
2 cups heavy cream
¼ cup powdered sugar
1 teaspoon vanilla
3 tablespoons bourbon
¼ cup maple syrup
Fresh basil to garnish
Place 3-4 slices of peaches in individual serving dishes.
In a mixer fitted with whisk attachment, combine heavy cream and sugar. Start out beating on medium speed. Add vanilla and bourbon to mixer. Turn mixer to high and beat until soft peaks form. Top peaches with dollop of whipped cream mixture.
Drizzle maple syrup over whipped cream and peaches. Garnish with fresh mint. Serve.